The Tuning Fork has launched an evening dining offer in response to high customer demand.

Located at Dollman Farm on the Houlton development near Rugby, the new venue has also expanded its facilities, opening an outside dining area in time for customers to enjoy throughout the summer months.

Since its April launch, fresh young talent James Enticott and his team have built The Tuning Fork an impressive reputation for delivering flavour-filled dishes using entirely locally-sourced ingredients from independent producers.

An updated daytime menu is now supplemented by an extensive evening offer, featuring international-inspired dishes and available Thursdays to Saturdays.

The Tuning Fork director Elaine Enticott said:

“We are delighted to be introducing an evening dining menu so soon after initial opening.

“Since our launch, we have been overwhelmed by the positive response we’ve received from customers. There’s a real appreciation amongst local diners our modern menu, fusing international flavours with fresh ingredients of local provenance.

“The addition of the outdoor area further elevates our offer, delivering a stand-out summer dining experience.”

Johanne Thomas, Communities and Partnerships for Urban&Civic said:

“The Tuning Fork is an outstanding venue, providing a real hub for the community of Houlton, nearby villages and beyond. It has been fantastic to see The Tuning Fork start off successfully and develop into a must-visit dining destination and we look forward to both the eatery and wider Dollman Farm venue being enjoyed by even more local residents.

“We designed Dolman Farm as a unique space to firmly establish the new neighbourhood of Houlton and offer visitors, whether they are housebuyers or part of the broader Rugby community, a vision for the type of place we are creating through this exciting development.”


The Tuning Fork’s evening dining menu will be available from 6.30pm – 9.00pm, Thursday to Saturday. Bookings can be made by calling 01788 824185.

For further information on the Tuning Fork, and to view the new menus, please visit

For more information on the development of Houlton visit

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